CAN I FREEZE IT?

The ultimate guide to what you can and can't freeze.

FREEZING DICTIONARY

What can you freeze? Find out here.



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Can You Freeze Cooked Chicken?

Chicken is a popular staple amongst meat eaters. There is so much you can do with it that it can’t be called boring. Roast chicken with all the trimmings makes…

Can You Freeze Grapefruit?

Grapefruit is one of the healthiest fruits around. It is packed full of vitamins and minerals such as vitamin C, folate, iron, and calcium. Many people enjoy grapefruit, either sliced…

Can You Freeze Sourdough Starter?

Sourdough starter is composed of fermented flour and water. It is a leavening agent that uses naturally occurring yeasts and bacteria to make sourdough bread. It isn’t easy to make…

Can You Freeze Bok Choy?

Bok choy is a delicious variety of Chinese cabbage. It can be eaten raw in salads and slaws and the stems can be used as a crunchy container for dips…

Can You Freeze Ratatouille?

Ratatouille is a delicious vegetable dish that can be eaten either as a side or as an entree. It is a dish containing onion, zucchini, eggplant, red and green peppers,…

Can You Freeze Lychees?

Lychees are a delicious treat often served in Indian restaurants. However, you don’t only have to eat them as raw fruit. They can be made into ice cream, used in…

Can You Freeze Suet Dumplings?

Suet dumplings are a great addition to a beef or chicken stew. Add them to pork goulash or a sausage casserole. They make a hearty winter meal which will warm…

Can You Freeze Gooseberries?

Gooseberries are a tart fruit and can’t really be eaten as they are. They need the addition of sugar and you can make an array of dishes with them such…

Can You Freeze Rose Petals?

You may be surprised to learn that most rose petals are edible. You can add them to a salad or cake, or make tea out of them. You can also…

Can You Freeze Cornbread?

Cornbread is soul food. It is a staple in any family meal in the American south. It pairs with so many dishes, such as pork, chili, stews, greens, soup, fried…