Stir fries are easy to put together and can be ready in minutes. You can make a stir fry out of any mixture of vegetables. Asian stir fries are the most popular made with water chestnuts, green beans, baby corn, bean sprouts, and red peppers. However, you could stir fry mushrooms, broccoli, sugar snap peas, and bell peppers. If you … Read More
Sausages are extremely versatile. For example, you can have sausage and mash, sausages as part of a cooked breakfast, sausage in a bun, or sausage casserole. In addition there are all sorts of varieties of sausages such as beef, pork, lamb, chicken, vegetarian, and vegan. So what do you do if you’ve bought too many or have some leftovers? The … Read More
Smoothies have become very popular in recent years. Many people have one for breakfast to get some of their five a day. You can sneak almost any fruit and many vegetables into them while still making them taste good. Having enough fruit and vegetables a day reduces the risk of chronic disease like heart problems and diabetes, and helps you … Read More
Stuffing is a great addition to a Sunday roast lunch. There are so many different recipes that you can use such as thyme and parsley or sage and onion. However, it can be time-consuming to make so can you make a big batch and then freeze some of it to use later? The simple answer is yes, and in this … Read More
Sponge cake is very popular and is a staple for dinner parties and special occasions. It is made from butter, eggs, sugar, and flour. It is usually in two layers and sandwiched with raspberry jam and whipped cream. The question is can you freeze such a light and fluffy sponge? The answer is a resounding yes. Sponge cakes freeze well … Read More
Stuffed shells are a delicious pasta dish. They can be stuffed with all sorts of fillings and can be served as either a family meal or for a special event. However, what if you make too many or you want to make them in advance for a quick meal? Can you freeze them? Is it Possible to Freeze Stuffed Shells? … Read More
Tomato soup is one of the best soups to have on a cold winter’s night. It warms you right through and is delicious served with a chunk of fresh bread or garlic bread. However, is it possible to freeze it? You might want to make a big pot of it for future use. Why just make a small pot of … Read More
Shepherd’s pie is a delicious, heartwarming dish best served on a cold winter’s night, though there’s no reason why you can’t enjoy it at any time of the year. It is a ground beef and vegetable mixture topped with creamy mashed potato. The question here is, can you freeze it so that you can enjoy it whenever you want? The … Read More
There aren’t many vegetables as versatile as sweet potatoes. They go well with just about anything, be it sweet or savory. And if you’re a fan of sweet potatoes, you probably want to stock up on them to avoid hitting the grocery store too often. If you’re wondering if you can put your cooked sweet potatoes into the freezer (see … Read More
Mushroom soup must be among the tastiest soups out there. If you’ve ended up with more mushroom soup than you can eat, you’re probably not the only one. This is often because mushrooms come in large packages, and they often don’t really keep that well in the fridge. So what does one do then? Use them all in the soup! … Read More
