Can You Freeze Figs?
Fresh figs are a delicious accompaniment to a myriad of dishes, but you can often end up with more fresh figs than you can eat in one go. Because they…
Can You Freeze Sweet Potatoes?
Sweet potatoes can be used for a whole range of dishes, both savory and sweet. While the process of freezing sweet potatoes is not difficult, it can be time-consuming, as…
Can You Freeze Olive Oil?
While olive oil is not usually one of the first things we think of when we think of shelf life, it’s useful to know exactly when it might go off,…
Can You Freeze Oranges?
Oranges are packed full of vitamins and nutrients, and are one of the best fruits to have if you only have one piece of fruit, rather than your recommended five…
Can You Freeze Feta Cheese?
Feta is a fantastic accompaniment to many dishes, but it can go off rather quickly if you forget, especially if you only use it as a topping or as a…
Can You Freeze Watermelon?
Watermelon reminds people of summer, and because they are largely made up of water, they are the perfect fruit to have on a dry, boiling day. The texture is also…
Can You Freeze Mayonnaise?
Mayonnaise is one of the most versatile and widely-used condiments there is, also used as a thickening agent, and to bind ingredients together. It’s notorious for going off quickly, even…
Can You Freeze Ricotta Cheese?
Maybe you don’t use ricotta that often, but you don’t want to create any food waste, and you’re well aware that it perishes easily. Or you use it a lot,…
Can You Freeze Flour?
We’re all guilty of letting flour sit in the cupboard for much longer than it should, sometimes a year or two after its best before date. If you’ve overestimated the…
Can You Freeze Gravy?
There are so many dishes that just aren’t complete without gravy, but it is very easy to make much more than you need. If you don’t want your dinner to…